Contionary:tocjíax: Difference between revisions

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# to sharpen, to whet, to hone, to whittle
# to sharpen, to whet, to hone, to whittle
#: {{ux|qsc|Jí tumyan tum'ay tumyan je, ar' ar' ar', coi '''tocjíax''' txím'il cual cual yañ'an je.|She went on day and night, ar' ar' ar', until she '''whittled''' a spear worthy of the gods.}}
#: {{ux|qsc|Jí tumyan tum'ay tumyan je, ar' ar' ar', coi han'''tocjíax''' txím'il cual cual yañ'an je.|She went on day and night, ar' ar' ar', until she '''whittled''' a spear worthy of the gods.}}


===Adjective===
===Adjective===

Latest revision as of 19:14, 3 December 2024

Soc'ul'

Etymology

From toc-ax

Pronunciation

  • (Soc'ul') IPA(key): [to̞˥kʷxʲjˀa˥ʃ]

Verb

tocjíax ᴀᴄᴄ

  1. to sharpen, to whet, to hone, to whittle
    Jí tumyan tum'ay tumyan je, ar' ar' ar', coi hantocjíax txím'il cual cual yañ'an je.
    She went on day and night, ar' ar' ar', until she whittled a spear worthy of the gods.

Adjective

tocjíax

  1. (of prepared foods) fresh, freshly made
    (please add the primary text of this usage example)
    (please add an English translation of this usage example)

Synonyms

(freshly made) tnír

(fresh) di, miúx, tnír