Guide: Concept sets
Concept sets extracted from CLLD Concepticon 3.1.0
Agriculture and vegetation
Action/Process
190 MOW To cut all the grass, crop or any thin plants of a surface area of the ground. 285 THRESH Separating the grain from the straw or husks by beating. 463 FELL (A TREE) To cut down a tree. 748 SOW SEEDS To scatter or disperse seeds on a field. 1418 DIG To move earth, rocks, etc. out of the way, usually to create a hole. 1486 PLANT (SOMETHING) To put a plant in the ground so that it strikes root and grows. 1541 CULTIVATE To prepare an area by tilling, planting seeds etc. in order to grow plants. 1689 SMOKE (INHALE) To inhale smoke from for example a cigarette or a cigar. 1827 HARVEST CROPS To gather the ripened crop. 1921 PLOUGH To use a plough on to prepare for planting. 2031 PUT OUT TO PASTURE To put livestock into a field or pasture or meadow to graze. 3054 BEAR FRUIT To produce or yield fruits. 3078 IRRIGATE To supply with water; to water. 3273 TILL Prepare land for cultivation by work such as ploughing, harrowing, and manuring. 3287 BLOOM To bear flowers or to start bearing flowers; to blossom. 3461 GROW PLANTS To cultivate a specific type of plant in order to harvest it. 3539 BURN LAND Clear an area with fire. 3548 PULL UP WEEDS To remove weeds from e.g. a field.
Person/Thing
20 SCYTHE A farm tool consisting of a long bent blade attached to a shaft, that is designed for cutting straws of grass or grain from an upright position. 23 RYE Biennial plant from the genus Secale of the family Poaceae, used as a cereal or for forage. 33 NETTLE Any of numerous plants having stinging hairs that cause skin irritation on contact (especially of the genus Urtica or family Urticaceae). [B:33] 35 TAMARIND A tropical tree, native to Africa, including Sudan and parts of the Madagascar dry deciduous forests. 60 OAT A species of grass (Avena sativa) grown for its seed. 116 LARCH A coniferous tree, of genus Larix, having deciduous leaves. 124 THORN A sharp and hard structure that grows on a plant. 137 COCA A plant in the family Erythroxylaceae, native to western South America. 140 PADDY FIELD A flooded field where rice is grown. 146 SUGAR CANE A tropical grass of the genus Saccharum having stout, fibrous, jointed stalks, the sap of which is a source of sugar. 147 COCONUT TREE A tropical tree with feathery leaves which bears coconuts. 159 SWEET POTATO A dicotyledonous plant of the family Convolvulaceae, having an edible tuberous root. 177 BETEL PEPPER VINE A vine of the species 'Piper betle' whose leaves are chewed for its medicinal properties. 199 FAMINE A severe shortage of food, as through crop failure or over population. It may be due to poor harvests following drought, floods, earthquake, war, social conflict, etc. 201 FARM Any tract of land or building used for agricultural purposes, such as for raising crops and livestock. 212 FIELD A limited area of land with grass or crops growing on it, which is usually surrounded by fences or closely planted bushes when it is part of a farm. 217 BETELNUT The seed of the areca palm (Areca catechu). 223 THRESHING-FLOOR Dry flat area where the grain is separated from the straw or husks by beating. 239 FLOWER The reproductive structure of angiosperm plants, consisting of stamens and carpels surrounded by petals and sepals all borne on the receptacle. 241 TREE STUMP A small remaining portion of the trunk of a tree with the roots still in the ground. 283 PADDY Wet land in which rice is grown. 284 HOE A tool with handle and blade with two or more prongs used for weeding, raking, etc. 286 NEEDLE TREE A needle of coniferous tree. 287 CONE The fruit of a pine or fir tree. 324 MANIOC FLOUR Flour made of the cassava plant or root. 337 PITCHFORK An agricultural tool comprising a fork attached to a long handle used for pitching hay or bales of hay high up onto a haystack. 338 RAKE A garden tool with a row of pointed teeth fixed to a long handle, used for collecting grass or debris, or for loosening soil. 339 DIGGING STICK A rod shaped implement used by the aboriginal people of Australia to dig yam and as a combat weapon. 340 LASSO A long rope with a sliding loop on one end, generally used in ranching to catch cattle and horses. 341 SICKLE An implement, having a semicircular blade and short handle, used for cutting long grass and cereal crops in agriculture. 342 HAY Cut and dried grass for use as animal fodder. 343 VINE A climbing plant which grows up or over things. This also includes types which do not produce grapes. 344 TREE TRUNK The main structural member of a tree. 345 SAP The juice of plants of any kind, especially the ascending and descending juices or circulating fluid essential to nutrition. 346 BANYAN A tropical Indian fig tree, Ficus benghalensis, that has many aerial roots. 347 SORGHUM A cereal, Sorghum vulgare or Sorghum bicolor, the grains of which are used to make flour and as cattle feed. 348 FISH POISON In Amazonia, a kind of root is apparently used as fish poison. 349 ACHIOTE A derivative of the achiote trees of tropical regions of the Americas used as a red food coloring and as a flavoring. 350 MANGROVE Any of various tropical evergreen trees or shrubs that grow in shallow coastal water; Plants of the Rhizophoraceae family and/or of the genus Rhizophora. 351 TARO Colocasia esculenta, raised as a food primarily for its corm, which distantly resembles potato. 399 PLANTAIN A kind of banana that is normally cooked and not eaten raw. 409 FORKED BRANCH At this point a branch is forked into two or more branches. 410 YAM It is the common name for a versatile vegetable which is mainly grown in West Africa, Asia and Latin America. 411 GOURD A plant belonging to the family Cucurbitaceae, native to tropical Africa. It represents a creeping vine, usually grown for its fruits that, as a rule, can have a variety of shapes: from rounded to globular, bottle- or club-shaped or even slim and coiled. 429 SWIDDEN FIELD A piece of land cleared for farming by burning away vegetation. 440 CHONTA PALM Species of flowering plant in the Arecaceae family, trunked palm tree which is endemic to the Juan Fernández Islands archipielago in the southeast Pacific Ocean west of Chile. 449 CORN FIELD A field in which corn is grown. 454 SHEA NUT TREE Tree of the Sapotaceae family,indigenous to Africa, commonly known as shea tree. The shea fruits are oil-rich seed from which shea butter is extracted. 455 MAHOGANY TREE A species of trees in the mahogany family Meliaceae, native to tropical Africa and Madagascar. 464 ALANG-ALANG GRASS It is a perennial high grown grass native to Asia, Australia and Africa. 469 PANDANUS Palm-like, dioecious trees and shrubs native to the Old World tropics and subtropics. 496 CUCUMBER The edible fruit of the cucumber plant, having a green rind and crisp white flesh. 506 MAIZE A type of grain of the species Zea mays. 507 MELON A fruit of any of the species from the family Cucurbitaceae that has relatively hard inedible shells and plenty of sweet flesh. The fruits may vary in size but is usually not smaller than one decimeter in diameter. 520 MANZANITA Species of the genus Arctostaphylos; evergreen shrubs or small trees present in the chaparral biome of western North America. 521 TULE A giant species of sedge in the plant family Cyperaceae, native to freshwater marshes. Dyed and woven, tules are used to make baskets, bowls, mats, hats, clothing, duck decoys, and even boats by Native American groups. 527 DOG-ROSE The dog-rose (rosa canina) is a variable climbing wild rose species native to Europe, northwest Africa and western Asia and whose fruit is known as hip. 545 SPRUCE Any of various large coniferous evergreen trees from the genus Picea, found in northern temperate and boreal regions. 546 SUCKER An undesired stem growing out of the roots or lower trunk of a shrub or tree, especially from the rootstock of a grafted plant or tree. 586 GARDEN A piece of land next to a house where flowers and other plants are grown and which often has an area of grass. 595 GROUNDNUT (PEANUT) A nutlike fruit from the plant Arachis hypogaea that grows on long stems under ground. 605 GRAIN Edible, starchy seeds of the grass family (Graminae) usable as food by man and his livestock. 606 GRASS A very large and widespread family of Monocotyledoneae, with more than 10.000 species, most of which are herbaceous, but a few are woody. The stems are jointed, the long, narrow leaves originating at the nodes. The flowers are inconspicuous, with a much reduced perianth, and are wind-pollinated or cleistogamous. 611 HARVEST The crop gathered in a season. 628 LEAF The main organ of photosynthesis and transpiration in higher plants, usually consisting of a flat green blade attached to the stem directly or by a stalk. 637 MOSS Any plant of the class Bryophyta, occurring in nearly all damp habitats. 641 MUSHROOM An organism belonging to a family of Basidiomycetes that are characterized by the production of spores on gills. 644 OAK Any tree of the genus Quercus in the order Fagales, characterized by simple, usually lobed leaves, scaly winter buds, a star-shaped pith, and its fruit, the acorn, which is a nut; the wood is tough, hard, and durable, generally having a distinct pattern. 653 PLANT (VEGETATION) Any living organism that synthesizes its food from inorganic substances, possesses cellulose cell walls, responds slowly and often permanently to a stimulus, lacks specialized sense organs and nervous system, and has no powers of locomotion. 659 REED Any of various types of tall stiff grass-like plants growing together in groups near water. 670 ROOT The absorbing and anchoring organ of a vascular plant; it bears neither leaves nor flowers and is usually subterranean. 714 SEED A mature fertilized plant ovule, consisting of an embryo and its food store surrounded by a protective seed coat (testa). 751 SHRUB A woody perennial plant, smaller than a tree, with several major branches arising from near the base of the main stem. 776 TRUNK OF TREE The part of the body from the neck to the groin excluding the head and limbs. 818 WILLOW Any of various deciduous trees or shrubs in the genus Salix. 821 POPLAR Any of various deciduous trees of the genus Populus. 864 PUMPKIN A squash fruit of the Cucurbita genus, most commonly orange in colour when ripe and traditionally used during Halloween. 868 BANANA The fruit of the banana tree. 903 ASPEN A kind of poplar tree (genus Populus; section Populus). 906 TREE Any large woody perennial plant with a distinct trunk giving rise to branches or leaves at some distance from the ground. 922 PEAR A fruit produced by the pear tree. 925 CASSAVA Shrub (Manihot esculenta) whose roots are rich in starch. 926 RICE Seeds of the rice plant (Oryza sativa) used as food. 927 MANIOC Shrub (Manihot esculenta) whose roots are rich in starch. 931 MILLET A group of small-seeded species of cereal crops, widely grown around the world for food and fodder. 932 BARLEY A strong cereal of the genus Hordeum, or its grains, often used as food or to make malted drinks. 968 ACORN Fruit of the oak tree. 970 COCONUT The large hard-shelled oval nut with a fibrous husk of the cocos palm. 974 TOBACCO Leaves of certain varieties of the tobacco plant, cultivated and harvested to make cigarettes, cigars, snuff, for smoking in pipes or for chewing. 979 FARMER A person who works the land or who keeps livestock, especially on a farm. 982 LIME (FRUIT) A green citrus fruit. 997 BAOBAB TREE Genus of big trees (Adansonia) from the mallow family, growing in tropical countries. 1009 CHESTNUT TREE Any north temperate fagaceous tree of the genus Castanea, such as Castanea sativa, which produce flowers in long catkins and nuts in a prickly bur. 1023 STUMP OF TREE The short piece left over after cutting off the most part. 1077 WHEAT Plant belonging to genus Triticum and to family Poaceae (also known as Gramineae). 1089 FRAXINUS Any of the trees belonging to the genus Fraxinus. 1124 PIPE A device consisting of a mouthpiece, a long pipe stem and a pipe bowl, that is used to smoke tobacco. 1126 CITRUS FRUIT The fruits of a plant in the citrus genus. They have a leathery rind surrounding segments filled with pulp vesicles. 1168 HAWTHORN Any of various shrubs and small trees of the genus Crataegus having small, apple-like fruits and thorny branches. 1176 SPADE Tool having a flat and sharp metal tip and a wooden handle used to break, dig and move the earth. 1181 PALM TREE Any of various evergreen trees from the family Palmae or Arecaceae, which are mainly found in the tropics. 1204 BARK The exterior covering of the trunk and branches of a tree. 1249 SPIKE The fruiting body of a grain plant. 1320 APPLE The popular, crisp, round fruit of the apple tree, usually with red, yellow or green skin, light-coloured flesh and pips inside. 1531 BRANCH A woody part of a tree arising from the trunk and usually dividing. 1683 BUSH A plant resembling a small tree, but has no, and will never develop, a stem. 1684 BUD A bud is an undeveloped or embryonic shoot and normally occurs in the axil of a leaf or at the tip of the stem. 1690 FENCE Delimitation for an area. 1737 OKRA A flowering plant in the mallow (Malvaceae) family valued for its edible pods; okro, ochro; ladies' fingers. 1740 PINE Evergreen coniferous tree of the genus Pinus. 1794 FURROW The cut made in a field by a plough. 1795 BANANA TREE The tropical treelike plant which bears clusters of bananas. The plant, of the genus Musa, has large, elongated leaves. 1800 DANDELION A species of the genus Taraxacum, a large genus of flowering plants in the family Asteraceae. 1855 BIRCH A tree of the genus Betula, with small leaves and a trunk that is white with darker blotches. 1901 SHOVEL A tool consisting of a stick (usually out of wood) and a bigger, slightly humped surface (usually out of metal), which is used to move material such as earth, snow, grain, etc. from one place to another. 1915 FIR An evergreen coniferous tree of the genus Abies. 1927 BAMBOO A group of woody perennial evergreen plants in the true grass family Poaceae, subfamily Bambusoideae, tribe Bambuseae. 1950 BEECH Any tree of the genus Fagus, of temperate regions, having a smooth gray bark and bearing small, edible, triangular nuts. 1956 SUNFLOWER Annual plant with a large yellow flowering head of the genus Helianthus and the family of the Asteraceae. 1960 CORNFLOWER A composite plant, Centaurea cyanus, having narrow leaves and blue flower heads. 1988 RIBES A member of the genus Ribes in the gooseberry family Grossulariaceae, native to parts of western Europe (France, Belgium, Netherlands, Germany, and northern Italy). It is a deciduous shrub normally growing to 1-1.5 m tall, occasionally 2 m, with five-lobed leaves arranged spirally on the stems. 2000 CLOVE The aromatic flower bud of a clove tree, used as a spice. 2002 DITCH A long, narrow excavation artificially dug in the ground; especially an open and usually unpaved waterway, channel, or trench for conveying water for drainage or irrigation, and usually smaller than a canal. Some ditches may be natural watercourses. 2026 RICE PLANT An erect grass, Oryza sativa, that grows in East Asia on wet ground and has drooping flower spikes and yellow oblong edible grains that become white when polished. 2027 SOYA An annual plant native to East Asia that is widely cultivated for its fruit. 2040 BUCKWHEAT (Fagopyrum esculentum) An annual plant with clusters of small pinkish white flowers and small edible triangular seeds which are used whole or ground into flour. 2041 HEMP A tall annual herb, Cannabis sativa, native to Asia. 2042 WALNUT Large deciduous tree (Juglans regia) in the Walnut Family (Juglandaceae) which produces an edible fruit with a hard shell and oil-rich seed. 2043 PEACH The soft, sweet, juicy fruit of the peach tree, usually with a red or orange skin, yellow flesh and a large stone inside. 2044 PERSIMMON Edible fruit of a number of species of trees of the genus Diospyros in the ebony wood family. 2132 SICKLE OR SCYTHE Any portable tool that is used to cut grass or cereal crops in agriculture. 2141 TREE OR WOOD Either any perennial plant with an elongated stem, or trunk, supporting branches and leaves, or the porous and vibrous structural tissue of which the stems of these plants consist. 2154 PLOUGH (INSTRUMENT) An agricultural device pulled through the ground in order to break it open into furrows for planting. 2251 BEER BANANA Triploid banana cultivars originating from the African Great Lakes region. 2356 CHINESE PLUM An Asian tree species classified in the Armeniaca section of the genus Prunus subgenus Prunus. 2357 APRICOT TREE A tree that bears the apricot fruit. 2358 PEACH TREE The tree that bears peaches as fruits. 2359 LOTUS One of two species of aquatic plant in the family Nelumbonaceae. 2360 SWEET OLIVE A species native to Asia from the Himalayas through southern China (Guizhou, Sichuan, Yunnan) to Taiwan and southern Japan and southeast Asia as far south as Cambodia and Thailand. 2361 MUGWORT A common name for several species of aromatic plants in the genus Artemisia. 2362 BRAN The hard outer layers of cereal grain. It consists of the combined aleurone and pericarp. 2363 CHAFF (HUSK) The outer shell or coating of a seed. 2364 PEANUT A species in the family Fabaceae (commonly known as the bean, pea or legume family). 2365 RADISH An edible root vegetable of the Brassicaceae family that was domesticated in Europe in pre-Roman times. 2366 ONION A vegetable and is the most widely cultivated species of the genus Allium. 2367 MANDARINE A small citrus tree with fruit resembling other oranges. Mandarin oranges are usually eaten plain or in fruit salads. 2368 GARLIC A species in the onion genus, Allium. 2388 LIANA A liana is any of various long-stemmed, woody vines that are rooted in the soil at ground level and use trees, as well as other means of vertical support, to climb up to the canopy to get access to well-lit areas of the fores . 2398 MANGO The fruit from the Mango tree. 2437 ACAI PALM A species of palm tree in the genus Euterpe cultivated for its fruit and hearts of palm. 2439 TUCUMA PALM A palm native to Amazon Rainforest vegetation, typical of the Pará state in Brazil. 2440 PINEAPPLE A tropical plant with edible multiple fruit consisting of coalesced berries, also called pineapples, and the most economically significant plant in the Bromeliaceae family. 2441 CASHEW A tropical evergreen tree that produces the cashew seed and the cashew apple. 2442 COCOA BEAN The dried and fully fermented fatty seed of Theobroma cacao, from which cocoa solids and cocoa butter are extracted. 2499 KAPOK TREE Either the Bombax ceiba (tree with red flowers), or the Calotropis procera, or the Ceiba pentandra. 2500 GINGER A herbaceous perennial which grows annual stems about a meter tall bearing narrow green leaves and yellow flowers. 2501 RICE HUSK The husk of rice seeds. 2542 HERB A flowering plant that is valued for its medical properties. 2545 HARROW (TOOL) An agricultural implement consisting of many spikes, tines or discs dragged across the soil. 2595 CACTUS A mamber of the plant family Cactaceae. 2605 ASPARAGUS A spring vegetable. 2617 BULB A bulb is the part of some plants that stores food while the plant is resting from growing. 2627 ORANGE (FRUIT) A fruit of the citrus species citrus x sinensis. 2628 PLANT STEM One of two main structural axes of a vascular plant, the other being the root. 2655 JACKFRUIT A species of tree in the fig, mulberry and breadfruit family (Moraceae). 2744 PLUM BLOSSOM The flower of the Chinese Plum. 2745 APRICOT BLOSSOM The flower of the Apricot Tree. 2746 PEACH BLOSSOM The flower of the Peach Tree. 2747 OSMANTHUS FRAGRANS A small tree species native to Asia from the Himalayas through southern China. 2748 SWEET OLIVE FLOWER The flower of teh Osmanthus Fragrans. 2749 UNHUSKED RICE The unhusked crops of the rice plant. 2750 GLUTINOUS RICE A type of rice grown mainly in Southeast and East Asia and the eastern parts of South Asia, which has opaque grains, very low amylose content, and is especially sticky when cooked. Also called oryza sativa var. glutinosa, sticky rice, sweet rice or waxy rice. 2794 FIELD (UPLAND) A dry field rather than a flooded paddy field. 2797 SESAME A flowering plant in the genus Sesamum. 2803 LEAF SPINE A hard, rigid extension of leaves with sharp, stiff ends. 2809 BLUEBERRY Perennial flowering plants with indigo-coloured berries from the section Cyanococcus. 2819 GRASSLAND Areas where the vegetation is dominated by grasses. 2842 TURMERIC A rhizomatous herbaceous perennial plant (Curcuma longa) of the ginger family. 3007 EUCALYPT Tree or wood for plants with capsule fruiting bodies belonging to closely related genera found across Australia. 3029 SUGAR PALM Common name for several palm species used to produce sugar, especially Arenga pinnata. 3030 LONTAR PALM Species of the genus Borassus of fan palms. 3031 MORINGA TREE Species of the genus Moringa, widely cultivated in tropical and subtropical areas and used in herbal medicine. 3034 GREEN COCONUT A green (i.e., not mature) oval nut with a fibrous husk of the cocos palm, used as source of coconut water. 3035 RIPE COCONUT A ripe (i.e., mature) oval nut with a fibrous husk of the cocos palm, used as source of coconut meat. 3036 TREETOP The uppermost part of a tree; crown. 3050 SEEDLING A young plant produced from a seed. 3062 TURNIP A cultivated Eurasian plant, Brassica rapa, of the mustard family, whose whitish root and leaves are edible. 3063 RAMIE A perennial shrub native to Eastern Asia, with broad leaves and clusters of greenish flowers. 3079 HIGHLAND BARLEY A subpecies of the cereal of the genus Hordeum, typically cultivated in the Himalaya region. 3081 CROPS The output of plants cultivated that is grown on a large scale. 3085 CARROT Domesticated root vegetable usually orange or red in colour. 3091 LEMON Fruit with yellow rind and acidic/sour juice. 3138 STRAWBERRY Soft, red fruit with yellow seeds on its surface. 3155 DIBBLE STICK A piece of wood with a point used for making holes in the ground for seeds, seedlings or small bulbs. 3156 GEBANG PALM Tree of the Corypha Utan species. 3221 PLANTAGO A plant of the genus Plantago, with a rosette of sessile leaves about 10 cm long with a narrow part instead of a petiole, and with a spike inflorescence with the flower spacing varying widely among the species. 3222 TWIG A branch that doesn't arise from the trunk but from another branch. 3223 BRANCH OR TWIG A woody part of a tree arising from the trunk or from another branch. 3241 CORIANDER Annual herb in the family Apiaceae. 3243 CYPRESS A common name for various coniferous trees or shrubs of northern temperate regions that belong to the family Cupressaceae. 3244 EAR (OF GRAIN) The upper part of grain plants. 3247 KIWIFRUIT Edible berry of several species of woody vines in the genus Actinidia. 3248 MAPLE TREE A group of trees belonging to the genus acer. 3253 PRICKLY ASH A flowering plant in the family Rutaceae. 3256 BITTER BUCKWHEAT Fagopyrum tataricum, a domesticated plant similar to the (sweet) buckwheat. 3265 FINGER MILLET Eleusine coracana, a herbaceous plant characteristic for the hability to withstand cultivation at high altitudes. 3266 FOXTAIL MILLET Staria italica, an annual grass grown for human food and related to (broomcorn) millet. 3281 JOB'S TEARS A tall grain-bearing plant of the Poaceae family; coixseed; yi yi. 3285 RICE FLOUR A flour made from finely milled rice, distinct from rice starch which is produced by steeping rice in lye; rice powder. 3288 WEED A plant that grows wild and profusely, especially when considered undesirable for agriculture. 3315 FLAX A plant with blue flowers that is cultivated for its stem to make linen or its seeds to make oil. 3316 HOPS Used to refer to flowers of the hop plant, used as flavouring or bittering agent in cooking and brewing activities. 3317 ELM A tall tree with broad leaves. 3330 LENTILS A small seed that is dried and used in cooking. 3358 SPROUT (SHOOT) The early growth of a plant. 3390 WILD RICE A plant of the genus Zizania with edible grains and stem. 3391 RICE STRAW The dry stalks of the rice plant. 3392 MUER (FUNGUS) An ear-shaped edible fungus that belongs to the species of Auriculariaceae and is used in medicine and culinary. 3398 GOURD OR MELON Either a gourd or a melon. 3442 COTTON WOOL The cotton-looking seeds of a cottonwood tree that are spread around by the wind during the shedding season (usually from late spring to early summer). 3444 WAX GOURD Benincasa hispida, a species of Cucurbitaceae family, which owes its name to the wax coating of its shell. Wax gourd is cultivated for its fruit and used in both savoury and sweet dishes due to its mild flavour. 3462 FLAX OR LINEN A plant with blue flowers that is cultivated for its stem to make linen or its seeds to make oil, or a material made from the fibers of the flax plant. 3541 HARVEST OR HARVEST SEASON The crop gathered in a season and the time during which crops are typically harvested. 3657 GRANARY A building for storing threshed grain. 3686 CORN HUSK The outer covering of a corncob. 3767 RICE SEEDLING The seedling of a rice plant. 3769 GRAPEVINE A climbing plant that produces grapes and belongs to the family Vitaceae. 3801 DATE (FRUIT) The sweet, edible fruit of the date palm Phoenix dactylifera of the family Arecaceae. 3802 FERN Any member of a large group of vascular plants in the family Filices who have neither flowers nor seeds. 3803 RASPBERRY The edible, berry-like fruit of a multitude of plant species in the genus Rubus of the family Rosaceae, most typically red, small and sweet. 3804 GRAPEFRUIT OR POMELO The fruit of the pomelo tree, Citrus maxima, of the family Rutaceae, or the fruit of the grapefruit tree, Citrus x paradisi, a citrus hybrid which originated from crossing pomelos and oranges. Due to the recent origin of the grapefruit and the close genetic relatedness between both fruits, they are often not differentiated lexically. 3811 MIRITI PALM Mauritia flexuosa, a palm tree of the family Arecaceae, common to tropical regions of South America. 3815 ALMOND The edible and cultivated fruit of the tree Prunus dulcis in the family Rosaceae. It resembles a nut and can be sold shelled or unshelled. 3839 BROAD BEAN Bean of the plant Vicia faba, also known as fava bean. It is typically large, of a pale green colour, and edible. 3840 CRANBERRY The red and typically sour berry of several evergreen shrubs in the family Ericaceae. 3882 ROSE A showy flower of any of a genus (Rosa of the family Rosaceae, the rose family). 3897 NATURE The physical world including all living things as well as the land and the seas. 3918 CALABASH (Not to confuse with gourd) a plant from the family Bignoniaceae, native to tropical America. It has a form of a small tree, producing fruit of the globular shape. It is also known under the name of Crescentia cujete and its fruits are mostly used to make utensils, containers, and musical instruments. 3919 PEACH PALM A species of palm, also know as Bactris gasipaes, native to the tropical forests of Central and South America. 3920 GENIPA Either a species of trees in the family Rubiaceae native to the tropical forests of Americas or its fruit (also referred to as “genipap”). A Genipa tree typically has large smooth or hairy leaves and ovoid-shaped fruit with large and flat seeds. 3925 BABASSU PALM Type of palm (Attalea speciosa) widely spread in Brazil; its fruit is edible and used to produce oil and medicine 3928 BRAZIL NUT Edible seed of a tree (bertholletia excelsa); used to produce medicine 3929 BRAZILIAN CEDAR Native Brazilian tree (Cedrela odorata). Its wood is often used for canoes 3931 CECROPIA Common designation of several species of the Cecropia genus (genus Cecropia) 3934 INGA (GENUS) Genus of plants commonly found in Brazil 3936 MOUNTAIN SOURSOP (Annona montana) Type of tree found in the Amazon 3950 LIBER (INNER BARK) The inner most layer of bark (particularly from a tree).
Property
3756 FLORAL A design or landscape which incorporates representations of flowers.