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===Etymology=== | ===Etymology=== | ||
From ''{{term|broth#Niemish|bróth}}'' ("soft internal part of bread") + ''{{term|-ol#Niemish|-ol}}'' (diminutive suffix). | From ''{{term|broth#Niemish|bróth}}'' ("soft internal part of bread") + ''{{term|-ol#Niemish|-ol}}'' (diminutive suffix). | ||
{{nm-noun-mh- | {{nm-noun-mh-2-S-nt|bróthol|bróthul|bróthol|bróthl|bróthl|crumb, small piece broken off baked goods | ||
# morsel}} | # morsel}} | ||
===Derived terms=== | ===Derived terms=== | ||
* ''{{term|gybrothulj#Niemish|gybróthulj}}'' ("mass of crumbs used in preparation of food") | * ''{{term|gybrothulj#Niemish|gybróthulj}}'' ("mass of crumbs used in preparation of food") | ||