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Chlouvānem/Lexicon: Difference between revisions
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** ''bhælāchokvāman mædhram'' — meat (not fish) | ** ''bhælāchokvāman mædhram'' — meat (not fish) | ||
** ''dalьtāmān mædhram'' — fish (when used as food) | ** ''dalьtāmān mædhram'' — fish (when used as food) | ||
* ''hārelšān'' — sun-dried fish | |||
* ''pānājah'' — dried and salted fish (clipfish) | |||
** ''hokujašeyi pānājah'' — clipfish from Hokujaši Island, in the northeastern Inquisition | |||
* ''raltāsis'' — stockfish | |||
** ''aratārami raltāsis'' — stockfish from Aratāram Island, in the far northeast of the Inquisition. Considered a delicacy in most of the nation. | |||
** ''āṣkandi raltāsis'' — stockfish from Askand | |||
** ''kāturilænani raltāsis'' — stockfish from Gathuráni | |||
* ''ḍašūran'' — shark | |||
* ''kahādih'' — tuna | |||
* ''laṃrā'' — duck | |||
* ''nālista'' — cod | |||
* ''saikha'' — eel | * ''saikha'' — eel | ||
** ''raikṣaikha'' — smoked eel, a typical food in many parts of the inland South | |||
===Pastes, dressings, other foods=== | ===Pastes, dressings, other foods=== | ||