Chlouvānem/Lexicon: Difference between revisions

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** ''tāmiroeyiša'' — literally "rock fennel", it is actually a different plant but with a very similar taste. A plant native of southern Púríton, it has been included in the traditional cuisine of the Jade Coast. It is often boiled to enhance its strong flavour and aroma, and its wide use in Jade Coastal cuisine makes its aroma a common smell in the city streets.
** ''tāmiroeyiša'' — literally "rock fennel", it is actually a different plant but with a very similar taste. A plant native of southern Púríton, it has been included in the traditional cuisine of the Jade Coast. It is often boiled to enhance its strong flavour and aroma, and its wide use in Jade Coastal cuisine makes its aroma a common smell in the city streets.
* ''pāṇḍonika'' <small>(sg. only)</small> — a type of bean, typically with a white and red skin (hence the name, ''pāṇḍa-ūnika'').
* ''pāṇḍonika'' <small>(sg. only)</small> — a type of bean, typically with a white and red skin (hence the name, ''pāṇḍa-ūnika'').
* ''parkṣīn'' — Chili-like pepper
* ''parkṣīs'' — Chili-like pepper
* ''panyā'' — a leafy green with typically big, light green leaves. It is one of the most widely grown leafy greens in the Inquisition.
* ''panyā'' — a leafy green with typically big, light green leaves. It is one of the most widely grown leafy greens in the Inquisition.
* ''prāšan'' — orange cauliflower-like plant, quite sweeter than other cabbages or cauliflowers
* ''prāšus'' — orange cauliflower-like plant, quite sweeter than other cabbages or cauliflowers
* ''pulkus'' — onion
* ''pulkus'' — onion
* ''rāñjhā'' <small>(sg. only)</small> — spinach
* ''rāñjhā'' <small>(sg. only)</small> — spinach