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Albionian: Difference between revisions
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a e i/y o u/w au (ag) à oe ea ì ò/og aù/uê ù au ê/iê ô eo/oeo ìo aị aì/ei/eu = (unreduced) /a ɛ ɪ ɔ u œ aː aw ɛː jɛː iː ow øː uː œj iə uə ɛw~əw ɪw iː ɛj/ | a e i/y o u/w au (ag) à oe/è ea ì ò/og aù/uê ù au ê/iê ô eo/oeo ìo aị aì/ei/eu = (unreduced) /a ɛ ɪ ɔ u œ aː aw ɛː jɛː iː ow øː uː œj iə uə ɛw~əw ɪw iː ɛj/ | ||
* è is used in foreign loans | |||
*''cy gy'' are pronounced /kʰɪ kɪ/, not /kʰɨ kɨ/. | *''cy gy'' are pronounced /kʰɪ kɪ/, not /kʰɨ kɨ/. | ||
*In standard Albionian, ''ea'' is pronounced as palatalizing long /ɛː/ when not reduced: ''jeat wai'' [ˈjɛːtʰ ʍɪ] 'y'all (familiar) eat'. After alveolar sibilants /θ ð s z ʃ ʒ/ it becomes /ɛː/. | *In standard Albionian, ''ea'' is pronounced as palatalizing long /ɛː/ when not reduced: ''jeat wai'' [ˈjɛːtʰ ʍɪ] 'y'all (familiar) eat'. After alveolar sibilants /θ ð s z ʃ ʒ/ it becomes /ɛː/. | ||