Contionary:hám'iu: Difference between revisions
Jump to navigation
Jump to search
m (→Noun: new CLCR code, replaced: x|socl → x|qsc) |
m (replaced: socl- → qsc- (3)) |
||
| Line 1: | Line 1: | ||
==Soc'ul'== | ==Soc'ul'== | ||
===Etymology=== | ===Etymology=== | ||
{{ | {{qsc-inh|paːmːiw|pān-|miw-}} | ||
===Pronunciation=== | ===Pronunciation=== | ||
{{ | {{qsc-ipa|ʔaː˥˩mˀi˧ɣʷ}} | ||
===Noun=== | ===Noun=== | ||
{{ | {{qsc-n|3}} | ||
# cheese, yogurt, fermented milk | # cheese, yogurt, fermented milk | ||
Latest revision as of 15:37, 31 January 2024
Soc'ul'
Etymology
From Pre-Soc'ul' paːmːiw, from Wascotl pān-miw-.
Pronunciation
Noun
hám'iu 3 (plural/indefinite ez'e hám'iu)
- cheese, yogurt, fermented milk
- (please add the primary text of this usage example)
- (please add an English translation of this usage example)