Scellan/Wordlist: Difference between revisions
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===Spices=== | ===Spices=== | ||
*''srwataŋc'' = a spice used for teas and desserts | *''srwataŋc'' = a spice used for teas and desserts | ||
*'' | *''leŋgah'' = chili pepper (from [[Nurian]] ''lenkah'') | ||
===Cooking=== | ===Cooking=== | ||
*''hawhl'' = thin soup | *''hawhl'' = thin soup | ||
*''syŋgym'' = thick soup, stew, or curry | *''syŋgym'' = thick soup, stew, or curry |
Revision as of 03:45, 27 November 2017
Music
Instruments
- sŋiv = string
- sŋiv eeýnd = sympathetic string
- ðavr = light, bright and versatile fiddle
- ŋams = mellower, viola-range vertical fiddle
- ŋamsóm = large, cello-range bowed string instrument
- lazóf = trombone
- sbuiþ = 8-stringed plucked string instrument with sympathetic strings
- jogóm = zither
- atxagádal = pasta guitar
- sewvore = isomorphic keyboard
- fiwm = drum
- teem = a reed instrument
- txovích = fretless steel guitar
- piáno = piano
Food
Cereals
- haiŋ = bread
- sterm = cereal most commonly used for bread in Etalocin (itrin in Clofabosin)
- sambr = porridge; congee
Fruit and vegetables
Animal products
Spices
- srwataŋc = a spice used for teas and desserts
- leŋgah = chili pepper (from Nurian lenkah)
Cooking
- hawhl = thin soup
- syŋgym = thick soup, stew, or curry