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Chlouvānem/Lexicon: Difference between revisions
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* ''apukān'' or ''yālvigubham'' <small>(both sg. only)</small> — sweet bean (a beige-coloured small bean in the shape of chickpeas which, as the name implies, are usually made into a sweet paste used in many desserts, especially in the East) | * ''apukān'' or ''yālvigubham'' <small>(both sg. only)</small> — sweet bean (a beige-coloured small bean in the shape of chickpeas which, as the name implies, are usually made into a sweet paste used in many desserts, especially in the East) | ||
* ''benahīra'' — tomato (the most common species is actually quite similar to [[w:Solanum_quitoense|lulos]]) | * ''benahīra'' — tomato (the most common species is actually quite similar to [[w:Solanum_quitoense|lulos]]) | ||
* ''šraṇḍhenahīra'' — a small, grape-like and strong tasting tomato growing especially in more arid areas in the Western Plain, the Southwest, and the West. Its name literally means "grape tomato". | |||
* ''būrvām'' <small>(sg. only)</small> — black, broad beans | * ''būrvām'' <small>(sg. only)</small> — black, broad beans | ||
* ''dāhāma'' — an edible tuber, quite like sweet potatoes but with a distinct reddish colour | * ''dāhāma'' — an edible tuber, quite like sweet potatoes but with a distinct reddish colour | ||