Lifashian: Difference between revisions

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Peculiar of Lifashian vowels is ''hamzá'' ({{IPA|/ˈhæŋzɑː/}}, also written as ''hangzá'' according to pronunciation), a phenomenon referred to with the Arabic word for a similar-sounding but unrelated phoneme. Lifashian ''hamzá'' is in fact closer to Danish stød or the Latvian broken tone, and its origins reach back to Proto-Indo-European, reflecting an original *h₁ in some positions. Hamza is not represented orthographically.
Peculiar of Lifashian vowels is ''hamzá'' ({{IPA|/ˈhæŋzɑː/}}, also written as ''hangzá'' according to pronunciation), a phenomenon referred to with the Arabic word for a similar-sounding but unrelated phoneme. Lifashian ''hamzá'' is in fact closer to Danish stød or the Latvian broken tone, and its origins reach back to Proto-Indo-European, reflecting an original *h₁ in some positions. Hamza is not represented orthographically.


Hamza may occur on any vowel, either long or short, as long as it is stressed (either primarily or in compounds). Hamza on short vowels is always realized as creaky voice or pharyngealization, while hamza on long vowels, for many speakers, is phonetically closer to a broken tone, with a full glottal stop interrupting the sound, before a short echo of the vowel:
Hamza may occur on any vowel, either long or short, as long as it is stressed (either primarily or in compounds)<ref>Some extremely conservative inland dialects have hamza on unstressed vowels too.</ref>. Hamza on short vowels is always realized as creaky voice or pharyngealization, while hamza on long vowels, for many speakers, is phonetically closer to a broken tone, with a full glottal stop interrupting the sound, before a short echo of the vowel:
* ''elemi'' "I eat" {{IPA|/ˈeˤlemi/}} {{IPA|[ˈeˤlemi]}}
* ''elemi'' "I eat" {{IPA|/ˈeˤlemi/}} {{IPA|[ˈeˤlemi]}}
* ''élom'' "I ate" {{IPA|/ˈeːˤlom/}} {{IPA|[ˈeɁĕlom]}}
* ''élom'' "I ate" {{IPA|/ˈeːˤlom/}} {{IPA|[ˈeɁĕlom]}}
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