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Contionary:Гямуму: Difference between revisions
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(Created page with "==Dãterške== ===Etymology=== Borrowed from ућу-flavoring of Akkadian 𒂵𒈬𒉡 (Ú.GAMUN /kamuːnu/). =...") |
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==Dãterške== | ==Dãterške== | ||
===Etymology=== | ===Etymology=== | ||
Ancestral borrowing from ућу-flavoring of [[:w:Akkadian language|Akkadian]] [[:wikt:κύμινον#Ancient Greek|𒂵𒈬𒉡]] (Ú.GAMUN /kamuːnu/). | |||
===Pronunciation=== | ===Pronunciation=== | ||
*[[Guide:IPA|IPA]]<sup>([[Dãterške language|Dãterške]])</sup>: /k̬ʲɒɱuɱu/ | *[[Guide:IPA|IPA]]<sup>([[Dãterške language|Dãterške]])</sup>: /k̬ʲɒɱuɱu/ | ||
===Noun=== | ===Noun=== | ||
'''Гямуму''' • (Gâmumu) | '''Гямуму''' • (Gâmumu) | ||
# (''culinary'') | # (''culinary'') cumin; the dried seed of ''[[:w:Cumin|Cuminum cyminum]]'' | ||
#:''.Вӥ Мехӥкиацн фраужящһа '''Гямуму''' рэнадхӕы даўӹлњ. ― The food often contains cumin in Mexico.'' | #:''.Вӥ Мехӥкиацн фраужящһа '''Гямуму''' рэнадхӕы даўӹлњ. ― The food often contains cumin in Mexico.'' | ||
===See also=== | ===See also=== | ||