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Chlouvānem/Lexicon: Difference between revisions
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→Vegetables and cereals
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* '''bågras''' <small>(sg. only)</small> — legumes | * '''bågras''' <small>(sg. only)</small> — legumes | ||
* '''mæchlišam''' <small>(sg. only)</small> — leafy greens | * '''mæchlišam''' <small>(sg. only)</small> — leafy greens | ||
** ''haitē'' — salad, also the most common type of Chlouvānem "fast food". The common Chlouvānem salad contains mostly leafy greens, usually many mild-tasting vegetables (the actual ones used usually vary regionally and seasonally), stir-fried and spiced ''klaḍas'' (i.e. Chlouvānem tempeh), and a small portion of strong tasting, usually pickled, vegetables or mushrooms. The most commonly recognized ingredient, however, is the dressing, which is always some kind of strongly aromatic balsamic vinegar. ''haitē'' shops or carts are a common sight in cities of the Inquisition, especially near transit facilities, and it is very common to find people eating ''haitē'' on public transport at any time of the day. | ** ''haitē'' — salad, also the most common type of Chlouvānem "fast food". The common Chlouvānem salad contains mostly leafy greens, usually many mild-tasting vegetables (the actual ones used usually vary regionally and seasonally), stir-fried and spiced ''klaḍas'' (i.e. Chlouvānem tempeh) or breadfruit, and a small portion of strong tasting, usually pickled, vegetables or mushrooms. The most commonly recognized ingredient, however, is the dressing, which is always some kind of strongly aromatic balsamic vinegar. ''haitē'' shops or carts are a common sight in cities of the Inquisition, especially near transit facilities, and it is very common to find people eating ''haitē'' on public transport at any time of the day. | ||
* ''apukān'' or ''yālvigubham'' <small>(both sg. only)</small> — sweet bean (a beige-coloured small bean in the shape of chickpeas which, as the name implies, are usually made into a sweet paste used in many desserts, especially in the East) | * ''apukān'' or ''yālvigubham'' <small>(both sg. only)</small> — sweet bean (a beige-coloured small bean in the shape of chickpeas which, as the name implies, are usually made into a sweet paste used in many desserts, especially in the East) | ||
* ''benahīra'' — tomato (the most common species is actually quite similar to [[w:Solanum_quitoense|lulos]]) | * ''benahīra'' — tomato (the most common species is actually quite similar to [[w:Solanum_quitoense|lulos]]) | ||