Contionary:ipmída: Difference between revisions
Jump to navigation
Jump to search
No edit summary |
No edit summary |
||
| (10 intermediate revisions by 2 users not shown) | |||
| Line 1: | Line 1: | ||
==Soc'ul'== | ==Soc'ul'== | ||
{{wacag|pmit'e}} | |||
===Etymology=== | ===Etymology=== | ||
{{ | From {{der|qsc|p=b|kisl|ipmīda}}, from {{der|qsc|qsc|pmit'e}}. | ||
===Pronunciation=== | ===Pronunciation=== | ||
{{ | * {{IPA all|qsc|[i˥ᵖmiː˥˧da˧]}} | ||
===Noun=== | ===Noun=== | ||
{{ | {{qsc-n|5}} | ||
# Kilimossu pepper sauce | # Kilimossu pepper sauce | ||
#: {{ux| | #: {{ux|qsc||}} | ||
Latest revision as of 21:29, 9 May 2026
Soc'ul'
| Wacag logograph |
|---|
 |
Etymology
From Kilīmos-sāîl ipmīda, from Soc'ul' pmit'e.
Pronunciation
Noun
ipmída class 5 (plural/indefinite ez'e ipmída)
- Kilimossu pepper sauce
- (please add the primary text of this usage example)
- (please add an English translation of this usage example)